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613 reviews analysed
Utopia Kitchen Pre-Seasoned Cast Iron Skillet – 12.5 Inch
- Cast iron cookware is less smoother than the non-stick cookware
- Hand wash before first use and dry immediately
- rub with a light coating of vegetable oil after every wash
- Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
- Its superior heat retention will keep your mouth watering food warm for a long time
- Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap
- it is not dishwasher-safe
Le Creuset Enameled Cast-Iron 9-Inch Skillet with Iron Handle, Marseille
- 9-inch enameled cast-iron skillet holds up to 1-3/8-quart
- Chip-and crack-resistant enamel won’t react to foods
- Integral iron handle
- easy-grip helper handle
- dual pour spouts
- Hand washing recommended
- safe to use at any oven temperature and under the broiler
- Measures approximately 15-1/5 by 10-1/2 by 1-3/5-inch
- limited lifetime warranty
Caron Doucet – Cast Iron Care Bundle – Cast Iron Oil & Cast Iron Soap – 100% Plant Based Formulation – Helps Maintain Seasoning on All Cast Iron Cookware. (8oz Bullet)
- A premium cast iron oil formulated with highly refined coconut oil and enhanced with food grade essential oils. This cast iron conditioner will protect and prolong the lifespan of your cast iron cookware. When used on a regular basis you will build up a seasoning on your cookware that will prevent it from moisture damage that can lead to rusting. Great results when used on your pots, pans, skillets, dutch ovens, woks, griddles, grills and frying pans.
- Unlike grapeseed, flaxseed, canola or palm oil, this cast iron oil will never go rancid and does not need to be refigerated. This means that your cast iron cookware will not get a foul odour or become sticky over time.
- This product is specially designed to help restore, build and maintain the natural seasoning. Making your kitchenware easier to clean and pleasant to cook with, your food will taste better!
- A premium cast iron soap that is 100% natural, contains NO Parabens, Phosphates, or synthetic foaming agents.
- Formulated to gently clean cast iron cookware while preserving the seasoned cooking surface.
Cast iron oil is ideal for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and frying pans, Rinse and thoroughly dry your cast iron cookware before applying. Pour a small amount of the cast iron oil onto the cookware and use a paper towel or microfibre cloth to work the oil into the cast iron. For best results apply after ever time you use your cast iron. This will repair any damage to the seasoning that may have occurred during the cooking or cleaning process and will prevent moisture damage. Doing so regularly will prolong the life of your cookware. There is no need to put the cookware in the oven to season it as this oil will help to build up seasoning over time. This cast iron conditioner will not go rancid leaving a sticky, smelly residue. Here are some tips for cooking with cast iron cookware. 1) To prevent scratching of the cooking surface use only wooden or plastic utensils. 2) Never store food in cast iron or carbon steel cookware as acid and moisture from food will cause damage to the cookware. 3) Rinse cast iron and carbon steel cookware with hot water immediately after each use. A nylon or natural bristled brush will help remove cooked on food. 4) Always hand wash your cast iron or carbon steel cookware and do not leave it to soak in water. 5) Never wash cast iron or carbon steel cookware in the dishwasher. 6) Remember to apply a coating of cast iron oil after each use. 7) Store your cookware in a dry area to avoid rust damage.
Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Marseille
- 11-3/4-inch enameled cast-iron skillet with dual pour spouts
- Chip-and crack-resistant enamel won’t react to foods
- Integral iron handle
- easy-grip helper handle
- dual pour spouts
- Hand washing recommended
- safe to use at any oven temperature and under the broiler
- Measures approximately 18-4/5 by 13-1/2 by 2-inch
- limited lifetime warranty
Le Creuset LS2024-237F Enameled Cast Signature Iron Handle Skillet, 9″, Oyster
- Heavyweight fry pan requires very little oil, making it an excellent choice for low-fat cooking
- Optimized for steady, even heat, Le creuset’s improved enamel interior resists staining, dulling, and wear and tear
- Black enamel interior requires no additional seasoning, unlike other cast-iron cookware.
- New large loop helper handle facilitates lifting the pan and provides a better grip even while wearing oven mitts.
- Enameled cast-iron construction provides superior heat retention. Dishwasher safe for fast, convenient cleanup.
Inspired by nearly a century of culinary craftsmanship, Le creuset is proud to present the signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le creuset’s classic form and feel with the latest ergonomic and functional innovations.
Caron & Doucet – Cast Iron Seasoning Oil & Conditioner – 100% Plant Based From Refined Coconut Oil, Will Not Go Rancid or Sticky – Helps Maintain Seasoning on All Cast Iron Cookware. (8oz Plastic)
- A premium cast iron seasoning and conditioning oil formulated with highly refined coconut oil and enhanced with food grade essential oils. This cast iron conditioner will protect and prolong the lifespan of your cast iron cookware. When used on a regular basis you will build up a seasoning on your cookware that will prevent it from moisture damage that can lead to rusting. Great results when used on your pots, pans, skillets, dutch ovens, woks, griddles, grills and frying pans.
- Unlike grapeseed, flaxseed, canola or palm oil, this cast iron oil will never go rancid and does not need to be refigerated. This means that your cast iron cookware will not get a foul odour or become sticky over time.
- Enhanced using savoury essential oils that naturally help to eliminate unwanted food odours. This cast iron conditioner will leave your cast iron cookware smelling clean yet neutral. It will not transfer onto food.
- This product is specially designed to help restore, build and maintain the natural seasoning. Making your kitchenware easier to clean and pleasant to cook with, your food will taste better!
- No need to use the oven to season, simply apply cast iron oil on a regular basis after cleaning and drying your cast iron cookware. This will help you save time and money versus the traditional method of seasoning. For best results, wash cast iron using Caron & Doucet Cast Iron Soap before applying the oil.
Cast iron oil is ideal for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and frying pans, Rinse and thoroughly dry your cast iron cookware before applying. Pour a small amount of the cast iron oil onto the cookware and use a paper towel or microfibre cloth to work the oil into the cast iron. For best results apply after ever time you use your cast iron. This will repair any damage to the seasoning that may have occurred during the cooking or cleaning process and will prevent moisture damage. Doing so regularly will prolong the life of your cookware. There is no need to put the cookware in the oven to season it as this oil will help to build up seasoning over time. This cast iron conditioner will not go rancid leaving a sticky, smelly residue. Here are some tips for cooking with cast iron cookware. 1) To prevent scratching of the cooking surface use only wooden or plastic utensils. 2) Never store food in cast iron or carbon steel cookware as acid and moisture from food will cause damage to the cookware. 3) Rinse cast iron and carbon steel cookware with hot water immediately after each use. A nylon or natural bristled brush will help remove cooked on food. 4) Always hand wash your cast iron or carbon steel cookware and do not leave it to soak in water. 5) Never wash cast iron or carbon steel cookware in the dishwasher. 6) Remember to apply a coating of cast iron oil after each use. 7) Store your cookware in a dry area to avoid rust damage.
Le Creuset Signature Enameled Cast-Iron 7-1/4-Quart Round French (Dutch) Oven, Cerise (Cherry Red)
- 45% larger handles that provide a sure grip, even with oven mitts
- The superior heat distribution and retention of le creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- A larger composite knob that withstands temperatures up to 500ºF
- Colorful, long-lasting exterior enamel that resists chipping and cracking
Product Description
Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the Signature Collection round French Oven blends the best of the past with the latest innovations for comfort and functionality. Handcrafted one at a time inside our Fresnoy-Le-Grand foundry for nearly a century, Le Creuset round French Ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.
Brand Story
By Le Creuset
Crock Pot 111976.01 Artisan 8 Inch Enameled Cast Iron Round Skillet, Teal Ombre
- Distributes and retains heat evenly
- Perfect for cooking, serving and storing
- Great for searing, frying, roasting and stir frying
- Works on gas, electric, ceramic, and induction cooktops
- Oven safe up to 500 degrees can go from stove top to oven just wear pot holders!
Cook up a steak, eggs, chicken or your favorite burger with the Crock Pot Artisan enameled cast iron skillet. Made of quality cast iron with a beautiful and durable enameled finish, this beautiful skillet distributes and retains heat evenly. Features convenient pour spouts to drain your sauces and drippings easily. It looks great in the kitchen or on the table. There are various sizes and colors available in the Artisan collection. Oven and stove top safe. Order yours today!
Le Creuset Signature Cast Iron Saucepan, 1-3/4-Quart, Marseille
- Rounded base helps ingredients blend easily while cooking
- Extended helper handle provides added control when transferring
- Superior heat distribution and retention of Le Creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- Colorful, long-lasting exterior enamel that resists chipping and cracking
The smoothly curved interior and rounded base of the Signature saucepan make sauce making easier than ever, with no tight corners to trap ingredients – allowing them to blend easily. An extended helper handle and a contoured main handle also provide added control when transferring cookware on the stovetop or between the kitchen and the table. Crafted of durable cast iron and protected by Le Creuset’s enhanced enameling, the Signature saucepan provides the optimal medium for sauce making with its precise and responsive temperature control properties. In fact, cast iron has long been used by chefs around the world to achieve the steady low-to-medium heat required for building delicate sauces.
Ayesha Collection Cast Iron Enamel Skillet with Pour Spouts, 12-Inch, Twilight Teal
- Perfect for Creative, carefree cooking from home chefs who emulate Ayesha Curry Embrace of life’s passions
- Enameled cast iron skillet insures even heating and easy cleanup
- secondary helper HANDLER maximizes control and versatility
- Double side pour spouts allow simple transfer of cooking juices and sauces
- Oven safe to 500 degrees F
- suitable for all stovetops, including induction
- This Ayesha Curry kitchenware helps support No Kid Hungry to provide up to 500,000 meals to children in need. Learn more at nokidhungry.org/onedollar
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