Which Is The Best Commericial Indoor Pizza Oven

16″commercial deluxe oven featuring a rotary dial design. Allows you to easily set the temperature with a turn of a dial. Features 30 minute digital display with “HOLD” option. One touch setting with time and temperature memory. LED display. Adjustable thermostat 150F-650F in 25F increments. Long life calrod heating elements. Volts: 120, AMPS: 14.2, WATTS: 1700. Best when operated on an individual branch circuit. 4.5 power cord length. Dimensions: Outside: 23.625 Width x 19.5 Depth x 10.25 Height. Grill/Rack/ 17″ Width x 17″ Depth.

The Oster Convection Oven with Dedicated Pizza Drawer combines countertop convenience with versatile baking and broiling performance. Designed with turbo convection heat technology, this versatile electric oven uses a fan to circulate hot air and help ensure faster, more consistent cooking and browning. Its bottom drawer is ideal for baking pizzas, quesadillas, and other items up to 12 inches in diameter, and the drawer features retractable handles that recess flush into its face. The upper convection oven reaches temperatures up to 450 degrees Fahrenheit and has warm, toast, bake, broil, and turbo settings. Equipped with a 60-minute timer and an auto-shutoff function, this convection oven allows you to precisely time your cooking and notifies you with a bell when time is up. Its two rack positions allow you to fit roasts, casseroles, pies, and more. With its brushed stainless steel exterior, this electric oven attractively complements nearly any kitchen decor.

Product Description

The fast and easy way to bake frozen, homemade, take-and-bake, and deli pizza. Also great for preparing frozen convenience foods such as chicken nuggets, jalape–o poppers, fish fillets, egg rolls, cinnamon rolls, cookies and much more. Rotating tray turns continuously to assure even baking. Top and bottom heating elements bake foods from both sides. Heating elements are separately controlled, allowing you to select top, bottom, or both elements for perfect results every time. Timer signals end of cooking time and automatically turns off heating elements. Save as much as 60% in energy compared to a conventional oven. Nonstick pan is removable for easy cleanup and storage. 120 volts AC, 6o Hz only, 1235 watts

Amazon.com

This 1,235-watt countertop oven makes pizza in about half the time required by a conventional oven. You don’t need to preheat it–it begins rotating and baking the moment you plug it in. There are independently controlled top and bottom heating elements, so all types (frozen or fresh) and sizes (7 to 12 inches) of pizza can be custom baked. With a rising-crust pizza, for example, you should run the lower heating element for 10-12 minutes before turning on the top element. For a crisper crust, bake the pizza with both heating elements, then finish it off with a few minutes of bottom-only heating. For extra cooking time on your toppings, leave the top element on a little longer. A timer with automatic shutoff lets you set cooking times precisely, and a cooking-time guide for various pizza types is printed on the pizza maker. For safety, the appliance shuts off automatically if it overheats. With the 13-1/4-inch-diameter baking pan in place, the pizza maker is 13-1/4 inches wide, 9-1/2 inches high, and 17-1/2 inches deep. (The baking pan can be removed for more compact storage.) It carries a two-year warranty against defects. –Fred Brack

6 person Pizzarette Classic pizza oven

The Description of commercial pizza oven
The Stainless Steel Electric Pizza Oven which can bake the finest quality pizza, subs, pretzels, baked dishes and much more.It is a professional restaurant quality oven that is designed to fit a countertop in your kitchen, office, bar or recreation room. With the ovens’ dual baking elements, you will be able to bake a frozen pizza in less than 15 minutes.

Pizza Oven Features:
UPPER AND LOWER HEATING PIPES
HIGH QUALITY MATERIAL
OVER-TEMPERATURE POWER-OFF
MULTIPLE COOLING HOLES ON THE SIDE
BUILT-IN HIGH-TEMPERATURE BLUESTONE

Details:
Input Voltage:110V,50Hz/60Hz
Power:3000W
Temperature Control Time：0-120min
Temperature: 50 ℃~ 350 ℃（122℉-662℉）
Product Size: 21.7″x20.5″x16.9″
Internal Dimensions:16″x16″x4.5″
Shipping weight: 75lb

Uuni 3 is the definitive tool for your garden or outdoor kitchen. It’s designed specifically to take the cost, bulk and hassle out of using a wood-fired oven. An evolution of the highly acclaimed Uuni 2S, Uuni 3 reaches 932°F in just 10 minutes and can cook an authentic wood-fired pizza in an incredible 60 seconds. The patent-pending oven runs on wood pellets which are very energy-dense and inexpensive. What’s new in Uuni 3? • Insulated body – for maintaining heat efficiency • New Wood Pellet Burner – enabling better temperature control and consistent cooking • 3 legs instead of 4 – making Uuni even more stable on any surface. • New chimney clip – the addition of this mechanism makes it easier than ever to pack up and move, whether heading to the hills or hitting the beach. Extreme 500°C heat Uuni 3 gets up to 932°F which enables you to cook food really fast. You can make a wood-fired pizza in just 60 seconds! Not just for pizza; Uuni 3 is great for all types of meat, seafood, vegetables, flatbread – ideal for any food that enjoys short cooking times. Wood-fired Uuni is powered by wood pellets which are very energy-dense and cheap; they’re like regular wood except compressed. No additives, no hidden extras. Just wood. The pellets ignite easily & Uuni takes just 10 minutes to heat up, from cold to 932°F. Lasts a lifetime Uuni is made of beautiful brushed stainless steel. It weathers and ages as you use it, but it doesn’t rust and just keeps on performing. It’ll make for a key feature in your outdoor kitchen or barbecue area. Entertainment Because of the ease and speed-of-use, Uuni is fantastic for entertaining friends or family. Get the gang together to make their own pizzas and then wood-fire them to perfection in front of their eyes. Responsibly Sourced All Uuni products that contain wood have been responsibly sourced and we even plant a tree for every Uuni 3 + bag of pellets sold! Read more about the Uuni sustainability project here. Award Winning 2017 Vesta Award Winner 2017 RHS Chelsea Flower Show Finalist (judging to take place May 2017) Technical specification: • Weight: 13.4 kg / 29.5 lbs. boxed • Size: 22x36x64 cm / 8.6 x 14.1 x 25.2″ (HxWxL) with legs extended, excluding door handle. Height of Uuni 3 including chimney: 67cm / 25.2”. • Stone baking board size: 33.7 x 33.7 cm / 13.2 x 13.2″ • Max pizza size: 13” • Max clearance above stone: 11 cm / 4.3” • Power: approx. 6 kWh • Fuel: wood pellets • Materials: 439 stainless steel, stainless steel rivets, FSC certified wooden handles, cordierite stone baking board. • Uuni 3 is compatible with the forthcoming Gas Burner (As too is Uuni 2S) What’s in the box: • Uuni 3 wood-fired oven • Wood Pellet Burner • Cordierite stone baking board • Pizza peel • Manual and safety instructions Please note: wood pellets are sold separately.

Conclusion

By our suggestions above, we hope that you can found commericial indoor pizza oven for you.Please don’t forget to share your experience by comment in this post. Thank you!