Top 10 Skillet Cook Pork Chops

The Lodge Cast Iron 13.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a chicken, saute vegetables or bake an apple crisp in this generous 13.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Chef’s classic, 14″, Non-Stick hard anodized open skillet with helper handle, provide a healthier, fat free Browning & frying options, cool grip handles.

Artwork for the stovetop, this Rachael Ray Cucina Hard-Anodized Nonstick 14-Inch Skillet with Helper Handle adds rustic, modern style to the kitchen. Sturdily crafted from hard-anodized aluminum, the handsome skillet provides fast, even heating, helping to reduce hot spots that can burn foods. The appealing espresso-colored nonstick is PFOA-free and long-lasting to provide easy food release and cleanup. Offering a comfortable grasp, the rustically designed skillet’s silicone-over-stainless-steel handles are dual riveted for added strength and boast an earthy, modern hue for a dash of color – the helper handle aids in moving the pan between kitchen stations. This inviting skillet is ideal for preparing rosemary garlic potatoes, sautéed zucchini and mushrooms, or seared New York steaks. Oven safe to 400 Degree F, the pan is suitable for all stovetops, except induction. Dishwasher safe for convenience, this skillet makes an attractive addition to serveware, dinnerware and other cookware pieces in the beautiful Rachael Ray Cucina collection. Add eye-catching style to the kitchen with the artistically designed Rachael Ray Cucina Hard-Anodized Nonstick 14-Inch Skillet with Helper Handle.

If you’re entertaining or have a large family, the Lodge 12 inch seasoned carbon steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it’s sure to please the crowd. Includes Orange Lodge silicone hot handle holder, which protects hands up to 500-degrees F (not intended for use in oven or direct flame) and is dishwasher safe. Heavy duty 12 gauge carbon steel with steel riveted handles. Carbon steel is preferred by professional kitchens and is the right tool to sear, saute, grill, roast and fry. Seasoned for a natural, easy-release finish that improves with use. Great for induction cooktops. Easy care: hand wash, dry promptly and rub with cooking oil.

Product Description

The Lodge Cast Iron 10.25-inch square Grill Pan puts restaurant stripes on your grilled favorites like a pro. Helps with low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. Cast-iron is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron grill pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Brand Story

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A Pampered Chef exclusive! Unique, beveled pinwheel blades efficiently chop and crumble foods for even cooking and seasoning. Its high-quality nylon design follows the curves of your cookware and won’t scratch its surface. A soft grip and thumb rest help you comfortably grasp the handle and chop more easily. Heat-resistant to 428°F. 11″. Dishwasher-safe.

Inspired by the kitchens of France, this elegant Cuisinart Chef’s Classic open skillet is made from 18/10 stainless steel, and features a pure aluminum encapsulated base for fast and even heating. The cool-grip handle is riveted to the pan, making transporting around the kitchen a simple task. Cuisinart has also designed the pan with a tapered rim for drip-free pouring, allowing you to fill containers with sauces and leftovers effortlessly. This skillet is also backed by a manufacturer’s lifetime limited warranty and is dishwasher safe.

9″ diameter

Buying cookware online can be a tricky process, sometimes even frustrating. And that’s why we’re here! We work hard to deliver the easiest and smoothest online shopping experience. We’re so sure you’ll love this Jean Patrique product we’re offering a full refund or exchange during 100 days after your purchase if you are anything but 100% satisfied.

Product details and dimensions:

• Dimensions: 27cm Diameter, 3.5cm Height, 2mm thickness.
• 2.02kg Weight.
• Made with anodised cast aluminium (hardened through a process that renders it nonreactive) that does not leach into or react with foods. We can assure you that our pan is 100% safe.
• CAUTION: handles can get very hot when cooking – do not touch with bare hands

The Calphalon classic nonstick 10″ Omelette fry pan with cover is made with dual-layer nonstick for extra-easy food release and cleanup, and constructed from durable hard-anodized aluminum for fast and even heating. The long stainless steel handle feels comfortable in your hand and stays cool on the stovetop. Gently sloped sides and flared edges make this medium nonstick frying pan ideal for preparing eggs, omelets, and other delicate foods. Includes oven-safe tempered glass lid to help foods retain moisture when cooking. Care: hand wash only. Never place cookware in an automatic dishwasher, or use Abrasive cleaning pads or cleansers.

The perfect large skillet for a crowd-pleasing paella, risotto, or beef stroganoff. The attractive stainless cover locks in flavors, allows for easy simmering and displays the tempting dish inside.

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